*from livewellbakeoften.com
3 C. semi-sweet chocolate chips
1 (14 oz) can sweetened condensed milk
2 Tbs butter
dash of salt
1-1/2 tsp vanilla
chopped nuts-optional
Directions:
1. In heavy saucepan, over low heat, melt chocolate chips, sweetened condensed milk, butter and salt. Remove from heat and add vanilla (and nuts if using).
2. Spread evenly into wax paper lined 8-9 inch square pan.
3. Chill 2 hours or until firm. Turn onto cutting board, peel off paper, and cut into squares.
*Alternate directions:
Marshmallow Fudge-Proceed as above but omit nuts. Fold in 2 cups miniature marshmallows.
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