Marshmallow Brownies


From Edith Parr 

Ingredients
3 oz unsweetened chocolate 
2 sticks margarine 
(melt together) 

 2 C. sugar 
4 eggs 
2 Tbs. vanilla 
1-1/2 C. flour 
(mix together) 

 Directions
1. Mix two mixtures together and spread in greased 9x13 pan. 
2. Bake @ 325 degrees for 30 mins
3. Take out of oven and put mini marshmallows on top. Return to oven (turned off) for 2 mins. Pat down warm marshmallows. 
4. Cool completely. Spread 1/2-1 can of chocolate frosting on top.

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