Warm Apple Crisp

INGREDIENTS

2 cups all-purpose flour

2 cups rolled oats

1 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1 1/2 cups packed brown sugar

1 1/2 cups butter

2 quarts peeled, cored and sliced apples

DIRECTIONS
-Preheat oven to 350 degrees F (175 degrees C).
-In a large bowl, combine the flour, oatmeal, cinnamon, nutmeg and brown sugar.
-Cut butter into mixture until crumbly.
-Take half of the mixture and pat it into the bottom of a 9x13 inch baking dish. 
-Add apple slices.

-Sprinkle apple slices with remaining crumb mixture.

-Bake at 350 degrees F for 45 to 50 minutes or until apples are tender.
-Serve with homemade vanilla ice cream and drizzled caramel sauce on top.